News

Food Centre to develop value added food products for James Cameron’s Verdient Foods company

Sep 20, 2017

The Food Centre is pleased to announce that we will be working with Verdient Foods (acquired by Ingredion) in Vanscoy, SK in the development of value added food products utilizing pea starch and protein.

Verdient Foods recently opened their processing facility, an investment made by film director James Cameron and Suzy Amis Cameron.  The famous film director and Honourable Premier Brad Wall were on hand on September 18th, 2017 in Vanscoy to officially open the processing facility.