Unparalleled Expertise

From the idea to the final product, our food scientists and processing experts have the skill-set to help you take your food processing business to the next level.

We have experts in ingredient validation and assessment, new value-added product development through to production and packaging.  Our staff boasts industry experience in all sectors and passion for food.

All projects are unique and require expertise from some or all of our departments. Your initial consultation with our team will identify your needs and how we can meet those needs.

We have helped over 410 clients of all sizes to develop and process over 940 products.  Our client base is local and around the world, from start up agri-businesses to fortune 500 companies.

The Food Centre has a full-service team approach to maximize your business objectives. We are internationally recognized for our world-class expertise in:

• Food Development
• Processing
• Extrusion
• Plant-based Foods
• Ingredients
• Food Crop Quality Program
• Fermentation and Bioengineering
• Food Safety
• Path-finding